THE CUPBOARD TO TABLE COOKBOOK: SATISFYING MEALS MADE FROM WHAT YOU HAVE ON HAND

If it's time to get food on the table but too late to hit the grocery store, turn to this collection of fast and easy recipes from blogger Judy Hanneman. She'll help you discover new ways to serve ingredients you already have in your pantry, fridge, or freezer.

Among her favorites:

• Bacon Bombs
• Deluxe Skillet Taco Pie
• Easy Irish Soda Bread
• Vidalia Onion Pasta

You'll be amazed at the delicious, satisfying, irresistibly tasty meals you'll create using what you already have in your kitchen.