the no-knead to sourdough

Look no further if you’ve ever wanted to learn to brew beer from an expert.

Award-winning homebrewer Chris Colby of Beer & Wine Journal offers recipes for every major style of beer to teach novice, intermediate, and advanced brewers more about the craft and science of brewing. From classic styles like pale ales, IPAs, stouts, and porters, to experimental beers such as oyster stouts, bacon-smoked porter, and jolly rancher watermelon wheat, brewers will learn more about brewing techniques and beer ingredients.

Colby also shows how recipes can be modified to suit an individual brewer’s taste or to transform one beer style into a related style, creating many different and fantastic beer options.

Quench your thirst for brewing knowledge on a journey through 101 different beers!