GROWING AND USING TARRAGON, E-HANDBOOK
Author: Glenn Andrews
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Tarragon has a somewhat licorice-like taste and a gift for making almost any food taste wonderful! Unlike other herbs, it does not grow from seeds and there are many varieties including French, Mexican, and Russian.
This e-handbook describes the history of tarragon, how to plant it, its medicinal uses, and many recipes including:
- Tarragon Vinegar
- Strawberry-Tarragon Jam
- Creamy Tarragon Dip
- Tarragon-Tomato Soup
- Beef Kebabs with Tarragon
- Mushroom and Tarragon Baked Fish
INSTANT DELIVERY ITEM: When you order this e-book* we will provide you with a link for the e-book on the confirmation page. Simply click on the link and save the file to your computer — no more waiting for delivery or paying expensive shipping and handling fees.
Mother Earth News Wiser Living E-Handbooks are packed with practical information, innovative ideas and creative projects right at your fingertips. By supporting digital products like this one you are helping save millions of trees a year. Order your downloadable PDF and start reading today!
